Thai cooking February 2012 – 13 th and 14 th (£35.00)
Seafood master-class February 2012 – 19 th, and 21 st (£55.00)
Bread and pastry January 30 th and 31 st (£35.00)
Working and understanding meat and joints March 4 th, (£49.00)
Al fresco and BBQ Cooking March 5 th and 6 th (£ 45.00)
Cakes and Baking Techniques March 19 th & 20 th (£45.00)
The basics of cooking March 26 th and 27 th (£35.00)
Looking for gift vouchers for christmas? How about cooking classes?
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