COOKERY SCHOOL - Made In Kent. A forum for Kent manufacturing businesses including engineering, food and drink producers, arts and crafts. Including an East, West and North Kent web directory.

cookery classes -= available dates for the next three months

Posted by Hilde-Marie Smith on Thursday, 23 February 2012 in General

Cup Cake class 28 Feb

Al fresco Dining and BBQ - 4 March

Al Fresco and BBQ 5 TH March

Al fresco Dining and BBQ - 6 March

Bread and Pastry 14 th March

Cakes and Baking 19 March

Cup cakes 20 March

Cup cakes 21 March

Day 1 Basics of cooking March 26 th

Thai Cooking 24 April

Cup Cake 25 April

Cup cake 1 May

Bread and Pastry 2 May

Thai cooking 3 May

Mediterranean cooking 8 th May

Seafood master-class 9 May

Indian cooking 10 May

Beginners day 1 14 May

Beginners day 2 15 May

Al fresco and BBQ 16 May

Bread and pastry 17 May

Cup cake 21 May

Al fresco and BBQ - 24 May

Al Fresco and BBQ 25 May

Bread and pastry level 1 27 may

Bread and pastry Level 2 28 May

Cakes and Baking 29 May

Mediterranean cooking 3 June

June 29 Beginners day 1

June 29 Beginners day 2

www.catering4kent.co.uk - New logo

Posted by Hilde-Marie Smith on Wednesday, 18 January 2012 in General

Exceptional Food Extraordinary Service

Children and adult gifts and hobbies

Posted by Hilde-Marie Smith on Monday, 05 December 2011 in General

Children's cooking classes

Half term in February, 15 th 16 th and 17 th of February 2011

Age groups are 7 - 10 year old 9 am - 12 midday

11 -16 year old 1 pm - 4 pm.

Costs are £25 per child, this includes all ingredients, recipes and refreshments

The Schedule are as follows :

Wednesday Bread and Pizza making

Thursday Cakes and Biscuit making

Friday Make your own hamburger and chicken nuggets from scratch !

Children booked if for all three days will receive a 10 % discount in total costs

Similar classes offered during the summer half term and during the summer holidays.

Gift vouchers are available and can be redeemed within 6 months of purchase.

Adult cooking classes coming up :

Thai cooking February 2012 – 13 th and 14 th (£35.00)

Seafood master-class February 2012 – 19 th, and 21 st (£55.00)

Bread and pastry January 30 th and 31 st (£35.00)

Working and understanding meat and joints March 4 th, (£49.00)

Al fresco and BBQ Cooking March 5 th and 6 th (£ 45.00)

Cakes and Baking Techniques March 19 th & 20 th (£45.00)

The basics of cooking March 26 th and 27 th (£35.00)

Kent Cooking classes and chef academy

Posted by Hilde-Marie Smith on Tuesday, 22 November 2011 in General

Cooking Classes !

Thai cooking Intermediate - advanced £35pp

Seafood and fish master-class Intermediate - advanced £55pp

Bread and pastry making Beginner - Intermediate £35pp

Understanding Joints and de-boning birds -Intermediate - Advanced £49pp

Cooking - the basic building blocks Beginner - Intermediate £35pp

We have been doing cooking classes on Sundays, Mondays and Tuesdays and I really hope you have enjoyed them as much as I have. The small groups make for informal, friendly and hands-on cooking.